Two blue pots filled with lush green spinach, calendula coriander plants, set against a rustic wooden background and brick path.

Chaos Gardening: My Little Pots of Delicious Mayhem

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2–3 minutes

You’ve probably heard of “chaos gardening” floating around on social media lately – it’s the rebel cousin of the neat, ruler-straight veggie patch. Instead of carefully spacing seedlings and colour-coding plant labels, you just toss a whole bunch of seeds together, give them some love (and water), and see what happens.

The result? A beautiful, messy, edible jungle that works particularly well in small urban gardens.

What is Chaos Gardening?

Chaos gardening is part gardening, part lucky dip. By mixing lots of different seeds – flowers, herbs, leafy greens, root crops – you create a resilient, low-maintenance patch where plants pop up where they feel happiest.

It’s biodiversity in a pot or bed: pests are confused, the soil stays covered (no need to mulch), and you get a surprise harvest every week. It’s also perfect for impatient gardeners (me), beginner gardeners (also me), and anyone who wants colour, flavour, and pollinator-friendly blooms without fussing over perfect rows.

It reminds me of David Chang’s Ugly Delicious idea – celebrating food that might not look neat or “pretty”, but is vibrant and real. Chaos gardening is the Ugly Delicious of the backyard world.

My Urban Patch Chaos Pots

Two blue pots filled with lush green spinach, calendula coriander plants, set against a rustic wooden background and brick path.
Chaos gardening in action: my beautiful mess of coriander, spinach and calendula.

I started small with these two little pots. I sprinkled in spinach, coriander, and calendula seeds – no particular order, no measuring tape, no plant markers, no counting out the seeds. Just a hopeful “good luck!” before covering them with soil.

Now, I’ve got leafy spinach jostling for space with fragrant coriander, while emerging calendulas (flowering still a work-in-progress!) poke their cheerful heads up in between. It’s like a salad, an herbal garnish, and a bee buffet all living in harmony… or mild anarchy, depending on your perspective.

Why Chaos Gardening Works in Urban Spaces

Chaos gardening is especially suited to small urban gardens because:

  • You get more from less space – plants fill every available inch.
  • Pests don’t know what’s what – no monoculture buffet for them.
  • It’s low-stress – if something doesn’t germinate, something else will take its place.
  • It’s ever-changing – your pots look different every week.

And honestly? It’s just fun. Watching mystery seedlings emerge is like having a garden advent calendar that runs all season.

Tips for Trying Chaos Gardening Yourself

  • Pick plants that grow well in similar conditions (I went with cool-weather greens, herbs, and flowers).
  • Don’t overthink seed placement – scatter (extra points for a little high #saltbae action), cover, water, done.
  • Harvest a little at a time so you keep the chaos growing.
  • Let some things go to seed – you’ll get free reseeding for next season.

In a world where so much of our lives is organised, labelled, and scheduled to the minute, there’s something liberating about a pot of glorious, edible disorder. Chaos gardening is my new favourite rebellion – a kind of Ugly Delicious for the urban patch – and it tastes just as good as it looks.

A blue ceramic pot filled with a mix of carrot, beetroot and radicchio, surrounded by a small blue pot and green plants against a wooden fence.
Another chaos pot featuring carrots, beetroot and the odd radicchio leaf.

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